
BREAD BAG 4.75 DF GF opt NF opt
SERVED IN A BAG FULL OF SCENT WITH ROASTED GARLIC AND ROSEMARY. CHOOSE BETWEEN E.V.OLIVE OIL & BALSAMIC OR BUTTER.
ARGENTINIAN RED SHRIMP 11.00 GF DF opt NF
LARGE SHRIMPS COOKED IN GARLIC AND BUTTER AND HERBS
SWEET POTATO AND COCONUT CURRY 9.00 GF DF NF
A MILD CURRY MADE WITH SWEET POTATOES, SUGAR SNAP PEAS AND A COCONUT SAUCE, SERVED WITH BASMATI RICE
MORCILLA STUFFED MUSHROOM 8.25 GF DF opt NF
CHESTNUT MUSHROOMS STUFFED WITH AUTHENTIC SPANISH BEEF BLACK PUDDING MADE WITH ONION AND CINNAMON, TOPPED WITH MELTING SWISS CHEESE.
ASIAN BRISKET SKEWERS 9.75 DF NF
SLOW COOKED BEEF BRISKET MARINATED IN AN ASIAN INSPIRED SAUCE, SKEWERED AND GRILLED. RUBBED WITH A MUSHROOM MARMALADE AND SPRINKLED WITH GRUYERE CHEESE
AUBERGINES WITH MOLASSES 7.75 DF NF
STRIPPED AND FRIED AUBERGINES WITH A TEMPURA AND TOPPED WITH MOLASSES PURE SYRUP
SPANISH PEPPER ROULETTE 8.00 GF DF NF
SPIN THE BALL AND TAKE YOUR NUMBER IT COULD BE A SWEET AND SOUR SPANISH GUINDILLA, A SWEET PIQUILLO, OR A PEPPER PADRON (CAN BE SPICY OR CAN BE NOT). TURN FOOD INTO A GAME!
BOOK OF MEAT-ALICIOUS TREATS 11.50 DF* GF NF
WE BRING YOU THE ANTI-PASTI LITERALLY IN A BOOK. EAT AND PASS THE PAGES TO FIND OUT THE CHARACTERISTICS OF THE BEST ANTIPASTI IN SPAIN, ITALY, AND DEVON. SERVED WITH BREAD AND E.V.O.O.
PORK BELLY BITES 9.00 GF DF NF
SLOW ROASTED PORK BELLY WITH A DATE PUREE AND CRACKLING CRUMBLE
BRIXHAM SCALLOPS MEETS MORCILLA DE BURGOS 9.50 GF DF opt NF
PANSEARED SCALLOPS SERVED WITH SPANISH BEEF BLACK PUDDING. BEST OF TWO COUNTRIES.
OCTOPUS AND CHORIZO 12.50 GF DF NF
SLOW COOKED OCTOPUS MARINATED IN HERBS AND ROASTED GARLIC AND SPANISH CHORIZO PANFRIED WITH POTATOES AND ONIONS
CHORIZO AND HONEY 7.75 GF DF NF
CHARGRILLED MINI SPANISH CHORIZOS THEN ROASTED WITH HONEY
HANDMADE CROQUETTES 9.25 NF
COOKED TRADITIONALY WITH A THICK BECHAMEL SAUCE
CHOOSE UP TO 2 FLAVOURS: JAMON SERRANO - CAULIFOWER & CHEESE.
MISO RIBS 10.50 NF DF
LOCAL SOMERSET PORK RIBS, COATED IN A SWEET AND STICKY MISO BBQ SAUCE AND TOPPED WITH CRISPY FRIED ONIONS
ASTURIAN STEW 9.00 GF DF NF
A TRADITIONAL SMOKED SPANISH STEW WITH, SMOKED MORCILLA (BLACK PUDING) , SMOKED CHORIZ0 , AND SMOKED PANCHETTA, STEWED WITH ALUBIAS BEANS. TOPPED WITH FRIED BEANS AND CRACKLING.
SMALL WORLD ALBONDIGAS 8.00 GF NF
HOMEMADE MEATBALLS MADRE FROM PORK AND BEEF AND COOKED IN OUR SECRET SAUCE WITH VALENCIAN MOUNTAIN HERBS.
TERRACOTA VEGAN TOWER 9.00 GF DF NF
A THREE LEVEL TOWER, WITH CHARGRILLED SPANISH ARTICHOKES, GRILLED SPANISH PEPPER ‘GUINDILLA’ AND CARAMELISED LEEK AND ONION TOAST
BABA GANOUSH 7.50 DF NF
ROASTED AUBERGINE WITH TAHINI PASTE TOPPED WITH HERBS OIL AND TOASTED FLATBREAD.
~SIDES~
GIANT GORDAL OLIVES STUFFED WITH ORANGE AND ALMONDS 5.00 DF GF
MIXED SALAD WITH E.V.OLIVE OIL AND BALSAMIC 4.50 DF GF NF
PATATAS BRAVAS: DICED POTATOES SERVED WITH OWN SPICY SALSA , 5.50 DF GF NF
ADD HOMEMADE ALLIOLI (GARLIC MAYO) FOR +0.50P
FRIES/ SWEET POTATO FRIES 4.25 DF GF NF
DESSERT TIME!
AFFOGATO 4.50 GF NF DF opt
Long espresso served with a scoop of homemade vanilla ice cream.
MYSTERY DESSERT: THE EGG BOX 5.00 GF NF Vgn Opt
trick the eye and test your palate with our lightest and
freshest dessert and guess what the ingredients are.
SMALL WHIRL CHURROS 5.75 DF opt NF opt Vgn Opt
Fried homemade churros, with a scoop of homemade ice cream, with choc sauce
TIPSY ORANGE 5.00 GF DF NF
sliced orange with sugar, cinnamon and a touch of Cointreau
ICE CREAM 1 SCOOP £2.00 2SCOOPS £3.00 3SCOOPS £3.50
VEGAN ICE CREAM / SORBET NF GF DF ASK STAFF FOR DIFFERENT FLAVOUR
SWEET WINES
PEDRO XIMENEZ (PX) SHERRY MICAELA D.O.P.(SP) 50ML £8.00
PEDRO XIMENEZ (PX) SHERRY XIXARITO D.O.P.(SP) 50ML £10.00
DOMAINE DE GRANDE NEUVE – MONBAZILLAC (FR) 75ML £ 8.00
